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How To Make A Vegan Latte Without Coffee And Milk

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We share with you this super nutritious, and delicious vegan recipe from our health coach @alidavegan

Ingredients:

1st Step:

  • 1 cup of water
  • 1 tablespoon capomo (powdered)
  • 1 packet of Teccino (optional)

2nd Step:

* Liquefy:
– 1/2 cup natural water
– 1 tablespoon hemp seeds (optional)
– 1 serving Protein Infused
– 1 teaspoon carob or Algarrobo
– 1 teaspoon capomo powdered
– 2 packets of Stevia or 1 serving Monk Fruit (or to taste)
– Cinnamon and vanilla powdered
– Pinch of sea salt

NOTES AND DIRECTIONS:

– In the first step, dissolve capomo in hot water, serve the hot mixture in a cup and let it cool slightly for a few minutes.
– Add milk from step 2 and you can garnish with cinnamon powdered on top.
– If you want to make the recipe in cold, skip the first step and do only 2nd step adding 1 more tablespoon of Capomo (try first with a single tablespoon)
– Carob or Algarrobo gives it a slight chocolate flavor, which is not necessary but it is better.

This extremely nutritious recipe is full of amino acids, and fiber, and vitamins, and minerals.
A complete breakfast for kids and grown- ups.

Try it for yourself and let us know how how it was. Was it good?💕

Three powerful superfoods combine in a single nutrient dense supplement enhanced by vegan enzymes and probiotics to promote exceptional nutrition and a whole-body detox.

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VeganRecipes by AlidaVegan